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Stir-fried Spaghetti with Garlic Pine Nut and Shrimp

Main Course

Delight Your Mom Recipe

  • Preparation Time
    Preparation Time
    30min
  • Cooking Time
    Cooking Time
    30min
  • Servings
    Servings
    2

Ingredients

  • Spaghetti 200g
  • Baked pine nuts 30g
  • Shrimps 150g
  • Garlic 6cloves
  • Olive oil 3tbsp
  • 50mL White wine
  • Parsley
  • Red chili flakes
  • Salt Q.S.
  • Black pepper

Cooking Method

Cut the cherry tomatoes in halves.
3. Cut the cherry tomatoes in halves.
Bring a pot of water to boil and add some salt. Cook the spaghetti until al dente. Drain and set aside.
2. Bring a pot of water to boil and add some salt. Cook the spaghetti until al dente. Drain and set aside.
In a pan, add some oil on medium heat. Add shrimps and sauté until cooked. Season with some salt. Transfer to a plate and set aside.
3. In a pan, add some oil on medium heat. Add shrimps and sauté until cooked. Season with some salt. Transfer to a plate and set aside.
In the same pan, add olive oil and garlic. Keep stirring and sauté until the garlic is golden brown.
4. In the same pan, add olive oil and garlic. Keep stirring and sauté until the garlic is golden brown.
Add red chili flakes, pine nuts and sauté until fragrant.
5. Add red chili flakes, pine nuts and sauté until fragrant.
Add spaghetti, shrimps, parsley and mix well. Season with salt and black pepper. Ready to serve.
6. Add spaghetti, shrimps, parsley and mix well. Season with salt and black pepper. Ready to serve.