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Hot Apple Cider

Drinks and Cocktails

Seasonal drink to warm up winter. This recipe takes fresh apple cider, pure maple syrup and 6 strips of orange and lemon peel to make the perfect taste.

  • Preparation Time
    Preparation Time
    5min
  • Cooking Time
    Cooking Time
    10min
  • Servings
    Servings
    4

Ingredients

  • 6 cups apple juice
  • 1/4 cup real maple syrup
  • 2 cinnamon sticks
  • 6 whole allspice berries
  • 1 orange peel, cut into strips
  • 1 lemon peel, cut into strips

Cooking Method

Pour the apple juice and maple syrup into a large stainless steel saucepan.
1. Pour the apple juice and maple syrup into a large stainless steel saucepan.
Place the cinnamon sticks, allspice berries, orange peel and lemon peel in the centre of a washed square of cheesecloth; fold up the sides of the cheesecloth to enclose the bundle, then tie it up with a length of kitchen string. Drop the spice bundle into the cider mixture.
2. Place the cinnamon sticks, allspice berries, orange peel and lemon peel in the centre of a washed square of cheesecloth; fold up the sides of the cheesecloth to enclose the bundle, then tie it up with a length of kitchen string. Drop the spice bundle into the cider mixture.
Place the saucepan over moderate heat for 5 to 10 minutes until the cider is very hot but not boiling.
3. Place the saucepan over moderate heat for 5 to 10 minutes until the cider is very hot but not boiling.
Remove the cider from the heat. Discard the spice bundle. Ladle the cider into big cups or mugs, adding a fresh cinnamon stick to each serving if desired.
4. Remove the cider from the heat. Discard the spice bundle. Ladle the cider into big cups or mugs, adding a fresh cinnamon stick to each serving if desired.